Lingonberry mors: recipes and storage guidelines

 Lingonberry mors: recipes and storage guidelines

Lingonberry mors is a fairly simple and at the same time healthy drink. Even in ancient times, such drinks were prepared for large feasts, as well as for filling the body with energy. Even in our time, it is prepared to put the patient on his feet.

Homemade fruit drinks, of course, are much tastier than the purchased products, and the composition definitely pleases more. Therefore, it remains only to learn how to cook a delicious drink.

Selection and preparation of ingredients

To make a lingonberry drink, you need to correctly select and prepare all the necessary components. In this case, it will have a positive effect on the human body. Do not be afraid to choose lingonberries too bright color, because this berry is not an allergen. The redder it is, the more saturated the color will be in the prepared beverage.

Before cooking lingonberry juice, all lingonberry must be cleaned from the antennae and leaves that fell into it. It is imperative to remove all damaged or dry berries. This also includes fruits with white or black color. After that they need to be washed well.

If the berry is already frozen, then it should only be washed under water, before allowing it to thaw a little. It is not recommended to defrost berries in the microwave or pour them with boiling water, because after that the drink will no longer be useful and filled with vitamins.

Cooking time

The amount of time spent on cooking depends on the lingonberry that will be used for this. If you cook a drink from fresh berries, then they will be enough to boil for 1-3 minutes. In some cases, the drink is simply brought to a boil to save more vitamins.

For frozen berries, cooking time is slightly extended. It will be enough to boil the lingonberries for 3-6 minutes after the water boils. If you use lingonberry jam, then you can prepare such a drink for 2–3 minutes.

And if you choose a healthy drink with raw berries, which are practically not subjected to heat treatment and just infused in water, you will have to spend only a minute or two to put the berries in a container and pour them with water.

What can you cook?

Make lingonberry mors in the home can be in different ways. Even a beginner will be able to cook it in a conventional pan, and in a slow cooker. In addition, you can use not only this berry. The taste will only be richer if you add a handful of strawberries or, for example, strawberries.

From fresh berries

To prepare it, you will need the following components:

  • 3.5 liters of purified water;
  • 0.7 kg of fresh cranberries;
  • 5 tbsp. l sugar sand.

Step-by-step recipe is quite simple.

  • First you need to prepare lingonberries. It is necessary to sort and wash.
  • After that, all the berries must grind through a sieve.
  • From the resulting mass is necessary to squeeze the juice. The remaining cake should be folded in a bowl and pour water there.
  • Then put the pot on the fire. When the mass boils, you need to sweeten it.
  • Boil all need 12-14 minutes. Before the end of the process, it is necessary to pour pressed juice, stir it all over again and boil for up to 5 minutes.

The finished drink can be tasted immediately after cooling.

Frozen berries

This method of preparation is not the most useful, but still some of the vitamins will remain. Required components:

  • 500 g of frozen berries;
  • 2.5 liters of purified water;
  • 5 tbsp. l Sahara;
  • 1 PC. carnations;
  • some vanilla.

Preparation consists of several stages.

  • Lingonberries must be removed from the freezer and thawed. This should be done at temperatures up to 30 ° C. Then the fruit should be washed using a colander.
  • When water is drained, lingonberry must grind in a blender. Then you need to squeeze the juice in a separate bowl.
  • The pressed mixture should be transferred to the prepared container and fill with water. Next, you need to boil the mass. Then the fire must be reduced and covered with sugar, vanilla and cloves.
  • You can cook this mixture for up to 6 minutes.Then remove from heat and cool.
  • When the drink has cooled, you need to step through everything through a sieve or colander and add juice.

You can proceed immediately to the tasting.

No cooking

Nowadays, it is quite popular to cook products without boiling them. This drink is the most useful and quick to prepare. Components necessary for him:

  • 400 g fresh lingonberries;
  • 200 g of honey, better than liquid;
  • 2 liters of distilled water.

Step-by-step recipe is very short:

  • lingonberry need to prepare, then grind it through a sieve;
  • then strain the water through a sieve and squeeze out the remaining berries;
  • after that it is necessary to mix everything with honey.

This drink is easily prepared at home without sugar. It will be very unusual in taste. However, it is necessary to drink it for a couple of hours, otherwise it will be useless.

Healthy drink for the winter

Quite often cooked lingonberry drink for winter time. It turns out both profitable and useful.

Required components designed for 3 liters:

  • 800 g fresh lingonberries;
  • purified water - as much as you need to add to the jar of berries;
  • 300 grams of sugar.

For its preparation, you can use the step-by-step recipe.

  • Lingonberry must be thoroughly washed and folded in a sterilized jar.
  • Water should be boiled and topped up to the top of the jar.
  • Next, you need to put everything to insist for 5 hours. Then the water must be drained into a container, sweetened and boiled.
  • This syrup needs to be poured over the lingonberries and immediately rolled up.

This drink will delight the whole family on winter evenings.

With the addition of black currant

Such a composition will allow the human body to be filled with vitamins during those periods when it most needs them.

Required components:

  • 300 g of black currant;
  • 500 g fresh cowberries;
  • 6 tbsp. l sugar;
  • 3.7 liters of clean water.

Step-by-step recipe

  • Lingonberry needs to be prepared and mashed. Next, you need to squeeze out the juice from it, pour water into it and pour sugar. After that, everything must be boiled.
  • Then immediately remove from heat and allow to cool.
  • Then all you need to once again strain and pour the pressed juice.

You can immediately start tasting.

Beet and lingonberry juice

Not everyone can enjoy this combination, but this drink has many beneficial properties.

Required components:

  • 500 g fresh cowberries;
  • 350 g fresh beets;
  • 4 liters of clean water;
  • 5 tbsp. l Sahara.

Preparing juice in a few steps.

  • Berries need to be washed and mash them. Then it is necessary to drain the juice.
  • Beets need to grate on a medium grater and add to the squeezed lingonberries.
  • Everything should be placed in a container and add water. Then you need to fill the sugar and bring the mass to a boil. After that, everything must be cooked for 4-6 minutes.
  • Next, let the juice cool and strain it. Add squeezed juice to it.

You can immediately taste.

Lingonberry and apple mors

This combination will appeal to even little children. Required components:

  • 500 g fresh berries;
  • 5 apples;
  • 2 l of pure water;
  • 180 grams of sugar.

The cooking method is simple.

  • Berries and apples should be thoroughly washed. Then the apples need to be cut into 4 pieces and cut out the middle of them.
  • Water should be brought to a boil and sugar should be poured into it. Then throw there berries and apples.
  • It is necessary to boil the mass again and immediately leave to cool.
  • Then strain everything and put in a cold place.

With mint

To make an original drink, You will need the following components:

  • 420 g fresh lingonberries;
  • a few sprigs of fresh mint;
  • 3.5 liters of pure water;
  • 4 tbsp. l Sahara.

The cooking method is not difficult.

  • First you need to make mashed berries. Here you can use a blender or just mash the berries with a fork in a bowl.
  • Then separate the juice and add sugar to the remaining mass. Capacity must be put on the stove and throw mint branches there.
  • After the mass boils, the pan must be removed from the heat.
  • It is advisable to strain the cooled drink again and add juice to it.

This juice is perfectly combined with cookies.

Expiration date and tips on use

If we talk about the storage of fruit drink, it is better not to postpone the use of the drink for a long time. If the juice is stored directly in the room, then it must be used within 10-11 hours. Otherwise, he will simply ferment. When storing fruit drinks in the refrigerator, the period is extended to three days. However, do not forget that every hour the drink becomes fresher and more useless. Therefore, it is better to drink it as quickly as possible. But you can roll up juice in banks, and then its shelf life will be unlimited.

Often, this drink is recommended to use in various diseases. It can be sore throat and bronchitis. Great benefit brings lingonberry drink to pregnant women. After all, it helps the body to fight with different bacteria, and also has a diuretic effect.

It is very useful drink with this disease, like pancreatitis. It even helps to cure pneumonia. If you combine lingonberries with other berries or fruits, you can achieve good results. For example, if you add blueberries to it, you can significantly improve vision. And also cranberry juice is often used for weight loss. It can be drunk either in pure form or diluted with distilled water.

If we talk about how to drink fruit: cold or warm, it can be noted that this does not affect the utility. A cold drink will help quench your thirst in hot weather. Drinking only 1 glass of such a drink per day can provide a person with all the necessary vitamins.

How to cook cowberry juice, see the following video.

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Information provided for reference purposes. Do not self-medicate. For health, always consult a specialist.

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