Secrets of cooking blackcurrant juice

 Secrets of cooking blackcurrant juice

What would be such a tasty and at the same time refreshing drink on hot days? Of course, a useful fruit drink, but not simple, but from black currant. It is perfect for adults and children. The drink is prepared in different ways, but each of them turns out a rich taste and aroma.

Special features

Mors was previously considered a seasonal drink, but now it is prepared at any time of the year. It can be drunk chilled or hot. It is refreshing in summer, and in winter it warms and protects against diseases and colds.

In the winter, we do not have enough vitamin D (a vitamin that helps restore health), and in the case of Morse, it is just there, which has a positive effect on our well-being and efficiency. Before you start cooking a miracle drink, you will be useful to learn about the general principles of successful preparation.

Discard the mixer

With the help of a blender or mixer, the work goes, of course, faster, but because of the metal, all the useful substances stored in the berries will collapse. For this reason, you will have to "plunge" in the old time, when there were no kitchen assistants at hand, and to interfere with the drink manually. It may even bring joy to you and the children.

Diversify your drink

Use other fruits to your taste. If you like a sour drink, add cranberries. You can add less or more sugar. All wild berries are perfectly combined in Morse, but you can not be afraid of experiments. If you have a strawberry, add it. Do you like raspberries? Let it be one of the ingredients.

Make sure you have the right utensils.

It is necessary to prepare the right dishes, because it depends on how much the beverage will turn out, and whether it will be good. It is better to pick up the dishes from enamel or use a heat-resistant glass pan.

Forget about the aluminum pan - there is a risk that the juice will react with such dishes, in addition to this, you will not be very happy with the resulting taste.

Otherwise, there are no individual requirements, the drink is simple to prepare, and you will see for yourself by reading the recipes.

Recipes

Frozen currant juice

Ingredients:

  • bee honey - 2-3 tablespoons;
  • frozen black currant - 300 grams;
  • water - liter.

Let the berries lie in a warm place to defrost. When this happens - knead them tolkushkoy, and from the mass that you get, squeeze the juice with gauze cloth. Remove the drink to cool. The remaining pressed mass is useful for infusion. Put the mass in the pan. Let it be heated to boil. When the water boils - pour it into a thermos, so for one hour the juice will be infused. After that, strain the mass using a strainer, and then mix it with a chilled drink. Add honey. He will make your drink sweet and give it softness.

Black currant juice and apples

Ingredients:

  • sugar - 0, 15 kg;
  • water - 2 liters;
  • currants - 0, 2 kg;
  • Apple - 2 pcs.

Wash all fruits thoroughly, prepare the apples - cut them into pieces. We make juice from currants and apples, squeezing them. Then drain the resulting into one container. Heat the juice on the stove. Spin, obtained from apples and currants, cook for several minutes. Add sugar to the hot mixture and pour juice into it. After the drink is infused and cooled, you can start drinking. Fruit juice from apples and currants gives such a refined taste to a drink that you cannot confuse it with anything.

Black currant juice for losing weight

Ingredients:

  • sugar substitute - 7 tablets;
  • currant berries - 0, 2 kg;
  • mint and cinnamon - according to your desire;
  • water - 1, 2 liters.

While the other steps are being carried out, let the water warm up. The first step - put warm water. The berries should be frozen, so wash them and leave them in a warm place. Grind the berries. You can use a blender, but as mentioned in the article, it’s better to do it manually if you don’t want to spoil the taste. Frayed berries put in a pan in order to cook them. After the berries have boiled, strain them through a strainer.

If you like cinnamon or mint, add them to your drink. At your discretion, you can add other spices.

Cool the drink, and when it becomes cold, add sugar pills.In the store you can also find a powder substitute. When the drink is completely cool - you can drink it. The caloric content of such a juice is low, so you can not be afraid that you will “gain” extra pounds.

Morse with lemon juice

Ingredients:

  • black currant - 400 grams;
  • cinnamon - 5 grams;
  • water - 2 liters;
  • sugar - 200 grams;
  • lemon juice - 50 grams.

Heat the water. Sort through currants, wash thoroughly, and then send to boil in a saucepan. After boiling the water, reduce the gas, then let the currant boil for another 15 minutes. When this time has passed, leave the berry drink to cool, and in the meantime take other steps. Get lemon juice. It is easy to do and manual. Add all the ingredients: cinnamon, sugar, lemon juice in the cooled drink, well, and the next step will be the pleasure of the prepared fruit juice.

Black currant juice with orange zest

Ingredients:

  • orange peel - ¼ tsp;
  • black currant - 300 grams;
  • sugar - 3 tablespoons;
  • vanilla sugar - bag;
  • lemon juice - 2 teaspoons of sugar;
  • water - 400 ml.

Wash and re-currant. Boil the orange zest until boiling, and then add the sugar to the pan. Let the mixture boil for seven minutes. The next step is to add berries. Currants need to bring to a boil. Cool the drink in a cool place. Let him stand somewhere for 10-15 minutes. After this time, strain it. Add lemon juice and send the drink to cool in the fridge. You decide for yourself when to start using it.

Morse with currant berries and basil

Ingredients:

  • honey - according to your taste;
  • currants of a red and black look - 2 glasses;
  • red basil - 2 branches;
  • orange peel - at your discretion;
  • water - 1, 5 liters;
  • sugar is your choice;
  • mint - sprig.

First of all, fill the bottom of the can with basil branches and mint, washed beforehand. Use the tolkushkoy. With it, you need to chop the berries for the appearance of juice. You need to do this in a glass jar. Fill the mixture with hot, boiled water beforehand. Lemon, orange peel - what is added to taste. Add honey according to your preferences. If you are a sweet tooth, you can add more. Also, do not forget about sugar. Completely fill the can with boiled water.

Mors should be infused for at least 40 minutes. This time will be enough for the drink to acquire an unforgettable aroma and be filled with useful components. Drink the juice after the strain.

Now you yourself were convinced that preparing such a healthy drink like fruit drink is quick and easy. It includes available products that can always be found, and most importantly, you can enjoy the whole family with frost all year round. With regular use of this elixir, you will surely forget about the doctors, and colds will bypass you.

See the following video for black currant fruit drink video recipe.

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Information provided for reference purposes. Do not self-medicate. For health, always consult a specialist.

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