Tomato "Leo Tolstoy F1": description of the variety and rules of cultivation

 Tomato Lev Tolstoy F1: variety description and cultivation rules

A true find for gardeners is a hybrid type of tomato "Leo Tolstoy F1".Vegetables are grown in greenhouses and garden beds. At the same time it gives an excellent harvest. Our article will help to learn the details of this variety and grow tasty fruits that are well and long preserved.

Special features

This variety was bred in Russia, do not confuse it with the Dutch type "Tolstoy F1". Vegetable culture is cultivated not only in the open field, but also in greenhouses, greenhouses, under the film coating. Grow this product even in the premises: on the windowsill of rooms, loggias and balconies.

This vegetable culture is unpretentious at cultivation and maintenance. The plant is relatively cold-resistant and shade-tolerant. At the same time tolerates hot summer days. Forms a fairly moderate amount of green. The strong and compact bush does not need a tying, fastening.

The view gives high yields. It is grown by both specialists and novice gardeners.

The flavor qualities of ripe foods are improved with proper care. Fully mature fruits remain in good condition for up to three months. Mature fruits have excellent taste and nutritional qualities. Let us consider in more detail the properties of the Russian hybrid.

Characteristic

The plant reaches a height of one and a half meters. Up to three kilograms of fruits are collected from each bush. This tomato belongs to sredneranny grades.

Tomatoes "Leo Tolstoy F1" have large and medium sizes. Mature throughout the year. They have strong fruits that do not crack due to the dense skin.

Ripe tomatoes are round, slightly ribbed. Vegetable after ripening has a bright red color. In the fruits of tomatoes is up to six cameras. At first harvest, they are larger and weigh up to five hundred grams. Later lighter fruits are harvested.

Tomatoes have a sweet and juicy flesh, a rich taste that slightly resembles a watermelon. Even if the immature fruits are removed, they still retain their taste qualities for a long time.

Tomatoes are a large number of trace elements: chlorine, sulfur, manganese, potassium, sodium, phosphorus, copper, iron, magnesium and calcium. The product has a significant content of vitamins, carotenoids and various acids. The fruit has sugar in the form of fructose and glucose. Tomatoes contain fiber, protein, minerals, starch, pectin.

Advantages and disadvantages

This variety, like any other, has its pros and cons.

The main advantages of tomatoes "Leo Tolstoy F1":

  • compactness of the bush;
  • good yield;
  • unpretentiousness of a plant to natural conditions;
  • hybrid versatility;
  • excellent taste and meatiness of tomatoes;
  • wide use in cooking;
  • long storage;
  • relative resistance to diseases and viruses that are characteristic of plants of the family of the nightshade.

    Disadvantages of a hybrid:

    • tomatoes are susceptible to the nutritional value of the soil;
    • with a lack of irrigation and fertilizer fruits ripen to a smaller size.

    Landing

    Seedling

    To plant seeds, neutral soil is desirable. An excellent option is to mix the top layer of earth with humus or peat. To increase the nutritional value of the soil, it adds a little superphosphate or ash from wood.

    Do not cultivate vegetables after solanaceous products. The most suitable option for the soil would be the one on which the bean products or cabbage were grown. In the autumn, after harvesting, it is necessary to dig the soil in such areas.

    March-early April is the best time to sow seeds. They are pre-disinfected using potassium permanganate or hydrogen peroxide. After that, soaked in a growth stimulator. The optimum temperature for this is 24 ° C.

    Prepared seeds are dried and sown with a recess of one and a half centimeters. Then cover with foil.

    When the seedlings germinate, they are moved under bright artificial light or on the window sill.If the seedlings turned around two or three leaves, it dives into a pot. Then fertilizing is done with minerals. In this case, seedlings watered with warm clear water. The amount of fluid should be moderate.

    For the uniform development of the seedling it is constantly deployed. Later move to the street, increasing over time stay on the air. In the future, the plants can be whole day in nature, if the weather is good. For this, the optimum temperature must be: in the daytime - about 22 ° C, at night - not less than 14 ° C.

    Tomatoes are planted in late spring or early summer.

    Open ground

    Initially, the upper soil layer should be loosened. After this, wood ash and fertilizers are added to the wells (one tablespoon per sapling). Plants should be at a distance of thirty-five centimeters from each other. At the same time the distance between the rows should be fifty centimeters.

    After planting tomatoes required watering is required. It is produced moderately, about once a week. Tomatoes do not like a lot of moisture in the soil, but also do not tolerate drought.

    It is necessary during the season to feed three or four times with complex fertilizers, which should contain potassium and fluorine. During the summer you need to remove weeds, loosen the soil. With good care vegetable grows rapidly. Tomatoes ripen throughout the summer.

    Greenhouse

    In cold regions, tomatoes are grown only in special greenhouses. If the previous plants were cucumbers or tomatoes, then the soil should be replaced. It may contain pathogens of specific diseases.

    Before seating it is necessary to fill the greenhouse with earth. It includes river sand, humus, peat or sawdust. Three buckets of such land will be needed for each square meter of space.

    When shoots appear, they should be put on a bright place, but so that direct sunlight does not fall on the plants. Throughout the time, the soil should be carefully loosened, the plants should be moderately watered with clean warm water.

    Experienced experts advise to do frequent feeding vegetable crops. It is advisable to add fertilizers every month. The optimal solution is alternating organic matter with minerals, which include phosphorus and potassium.

    During the season, the plants are sprayed twice with a superphosphate water solution. These activities will significantly improve the new formations of the ovaries, as well as the taste of tomatoes.

    Diseases and pests

    In this variety there are diseases that are typical for tomatoes: late blight, black leg, gray rot, fusarium. For prevention it is necessary to update the upper layer of the earth every year. The soil is disinfected with copper sulfate or a solution of potassium permanganate.

    It is necessary to constantly air greenhouses, greenhouses. This will protect plants from fungal diseases. Experts and experienced gardeners are recommended to grow tomatoes where carrots, cabbages, spices or legumes were grown before.

    The yield of tomatoes is very harmful for parasites: spider mites, honey bears, whiteflies, aphids, Colorado beetles, slugs, etc. It is necessary to constantly inspect plantings.

    If the vegetable crop started up aphid, it is necessary to wash the bushes with liquid soap solution. Various insecticides kill tick parasites. Liquid solution of ammonia eliminates bugs and slugs.

    If there are diseased bushes, they must be immediately destroyed. Treat plants with chemicals should be carefully. They should not fall on the fruits, flowers, soil.

    Timely prevention measures will significantly reduce the risk of disease in plants. Consequently, there will be more yield and better fruit quality.

    Reviews

    On the hybrid "Leo Tolstoy F1" many gardeners and specialists respond positively. Usually mark the simplicity of the plant during cultivation and care. Tomatoes reach quite large sizes.Thanks to the dense skins are easily transported, while not losing the presentation.

    Note and the dignity of this variety to ripen indoors at different temperatures. In addition, the fruits are stored for a long time and do not rot.

    Gardeners especially like the fact that tomatoes are versatile in use. They have juicy and tasty fruits. They can be harvested in various ways, even frozen. At the same time, vegetable culture does not lose its taste.

    With some drawbacks, as with any vegetable plants, this variety has enough good qualities. If desired, any gardener can grow this culture without any problems.

    Review of the tomato variety “Leo Tolstoy F1”, as well as others, see the next video

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    Information provided for reference purposes. Do not self-medicate. For health, always consult a specialist.

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