Rules for making coffee in a french press

Recently, coffee in a French press has become very common in France. After all, in this country the culture of coffee is at a very high level. The French are gourmets and do not recognize coffee brewed with boiling water.France is literally packed with a variety of coffee shops, which often prepare coffee in a french press. This cooking option is suitable not only for coffee shops, aromatic and delicious coffee can be made even at home.

Coffee in a modern french press is a rather tasty drink that is prepared in a special, unlikely way. Although the drink has appeared recently, it has many connoisseurs. If you brew it for up to five minutes, you will get a very strong drink, which will be given only in Turkish coffee. This effect is due to long contact with water. In addition, coffee made from different grades of grains is distinguished by its taste, as the grains fill it with its unique aroma. And if different grindings are used, it will affect the finished coffee. The larger the grinding - the less will be the “dust” in the prepared coffee.

Thanks to this method of preparation of the finished drink will always have a very pronounced acidity, and also will not be so bitter. Many experts believe that the sign of a classy coffee is foam. You can make it in the french press. For this it is necessary to conduct some experiments with water, which is used for welding. Over time, even a novice will master the technology of creating foam and drawing on it.

Currently, you can see a large number of devices for preparing a drink in a french press, so making a choice and not making a mistake is very difficult. It is not necessary to immediately buy the cheapest models, because they quickly fail and can simply not even recoup the money spent on them. And also you should not choose the elite models, because, as a rule, they differ from ordinary French presses with an average price, except by brand name or interesting style. In fact, they have practically no advantages. Therefore, it is worth stopping your choice on a device that is not too cheap, but inexpensive.

To make it convenient to care for such a device, it is necessary to choose a model that can be easily disassembled. It will also be good if the French press is made of very durable glass. Many firms producing such models use heat-resistant glass from Pyrex, located in France. Pretty fragile places in such units are flasks. Therefore, choosing a french press for yourself, you should pay attention to the fact that she sat very firmly in the holder itself or there was a second flask in stock.

To make coffee in a french press will need several components.

• Ground coffee. It is better to use coarse ground coffee, which looks like sugar. Otherwise, the filter piston will be much harder to push. Raw materials must be poured with the calculation of seven grams per hundred milliliters of water.
• Two hundred fifty milliliters of water, which must be either well filtered or distilled. The taste of the drink also depends on its choice.
• Himself french press.

To properly prepare a drink using a French press, you just need to follow the following step by step instructions:

• first you need to warm up the installation well, which will allow you to brew coffee evenly, without a temperature drop;
• in a separate container, approximately three hundred milliliters of water must be boiled; with its help, it is necessary to rinse the french press, and also hold it in it for several minutes, after which the water must be drained;
• to make the drink itself, you need to fill in the required amount of coffee; as a rule, three teaspoons per serving are enough;
• after that you need to pour water in small portions - at first about 60 grams are poured and mixed with coffee; To fully reveal its aroma, you must wait half a minute;
• after this time, the rest of the liquid is added - approximately two hundred milliliters, and you need to wait another five and a half minutes; during brewing, a thin crust should form on the surface of the coffee, which, if desired, can be removed so that the drink is not too bitter;
• at the end of cooking it is necessary to mix the entire contents of the french press and press it down with a press, which is done to separate the liquid;
• Before serving, the cup must be heated so that the aroma is complete.

In the french press you can make any kind of coffee. The device will reveal the aroma and taste of any of them. If we compare a French press and a regular coffee maker, then the filters of the second absorb a large amount of grains, as well as essential oils, which significantly impoverishes not only the aroma, but also the taste of coffee. Therefore, real connoisseurs of this noble drink often choose just a French press to make coffee at home. To make your favorite drink even tastier, you can also add different spices to it. The main thing is to do it moderately, so that the aroma of coffee is central to the finished drink. Favorite spices should be added along with ground coffee, and not at the moment when the drink is already brewed.

For cooking, you should try to use only coarse coffee. Do not worry if the total mass will remain large particles. If there is no time for grinding at all, then you can fall asleep regular ground coffee of an average degree of roasting and medium grinding. In this case, the drink will be versatile and tasty. True connoisseurs of coffee do not add boiling water to the french press, since this action can only spoil the taste of the future drink. The temperature of the liquid should be no more than eighty-two degrees. To the taste and smell of homemade coffee really pleased in the end, you need to pour a little clean cold water and mix with the ground raw materials.

When the french press warms up well, pour in the remaining water. When a cream appears on top, it should be thoroughly mixed immediately. Only after that it should be closed tightly with a lid.

If you compare Turkish coffee with a drink made in a French press, you can easily understand that it takes a little less time to create such a drink. The duration of the brewing is determined individually. It all depends on the question, what kind of coffee does he use? Regular coffee is prepared no more than four minutes after pouring the liquid into the flask. For a stronger and more aromatic beverage, the cooking time is increased to seven minutes.

It is also worth knowing that the piston is lowered only at the moment when the coffee is fully brewed. After this time, you need to remove the lid and stir it all over again. Then you need to put the lid in place and only then you can slowly push on the piston. As soon as he is at the bottom, coffee can be poured into cups. This should be done immediately to fully enjoy its aroma and taste.

Coffee made in a french press has a very rich taste that can be enjoyed even at home. To prepare it will not be difficult and will not take much time. Five minutes is enough, and a cup of flavored drink will be ready. The only thing you need is to purchase a french press and learn how to use this device.

On how to make coffee in a french press, see the following video.