Honey with pancreatitis: will it help or hurt?

Diet therapy of chronic diseases of the pancreas is quite complicated.People suffering from such pathologies, can not eat all the food. This article will help you figure out whether honey will help with pancreatitis or harm.

Unfortunately, pancreatitis is recorded quite often. Initially, this pathology is acute, and may later become chronic. This disease is characterized by inflammation of the pancreas, which can develop for a variety of reasons. A person can fall ill with pancreatitis at any age, and both men and women are susceptible to this insidious disease.

The severity of symptoms may be different. The peculiarity of chronic pancreatic disease is that it usually proceeds with alternating periods of well-being and exacerbations.

The period of exacerbation is accompanied by the appearance of severe pain in the abdomen. The severity of the pain syndrome can be so severe that it leads to a significant deterioration of health. During an attack of pancreatitis, a person not only develops abdominal pain, but also decreases appetite, and also increases general weakness. The pain is often permanent. Both acute and chronic pancreatitis need treatment. To do this, a person is assigned a whole range of different means. In addition to drug treatment, doctors prescribe a diet therapy, and a person suffering from pancreatitis must follow a therapeutic diet for the rest of his life.

Pancreatitis is a pathology that is dangerous in that its development can cause complications. Some forms of this disease can lead to the development of type 2 diabetes. This pathology requires proper attention and the appointment of complex treatment. Diet therapy of pancreatitis is determined by the period of illness. So, food during an exacerbation differs significantly from the usual. However, even during remission of the disease from the menu of a person suffering from pancreatitis, all products that may lead to the emergence of a new exacerbation of the insidious disease are excluded.

The pancreas is a secretory organ. Every day, special enzymes that are necessary for digestion are synthesized in the cells that make up this organ. The pancreas is also responsible for the synthesis of insulin - the main hormone that affects the blood glucose concentration. Diet therapy of pancreatitis without exacerbation is based on several principles.

• Fractional power. Eat pancreatitis every 3–3.5 hours. Too long intervals between main meals can lead to a deterioration of the pancreas.
• Compliance with portions. So, eat should be in small portions, and avoid overeating. Excessive food intake creates too much strain on the pancreas, which contributes to the disruption of its functioning.
• Disuse of forbidden products. So, all spicy, fatty, fried, sour, spicy dishes, and also alcohol are completely excluded from the menu.
• Restriction of carbohydrate-containing products. Excessive intake of carbohydrates into the blood "causes" the pancreas to work constantly, producing insulin to equalize the concentration of glucose in the blood. Foods rich in "fast" carbohydrates in the diet with pancreatitis should be limited.

The benefits of honey for the body is huge. It contains a huge amount of useful components that have a beneficial effect on the work of all the cells in our body. The active components contained in honey also affect the functioning of the organs of the gastrointestinal tract.Thus, the use of honey contributes to the normalization of the work of the stomach, affecting the processes of formation of gastric juice.

Honey can have an anti-inflammatory effect, helping to eliminate inflammation that has arisen in the body. And also this product helps to strengthen the immune system and increase the body's resistance to various infections.

Many people suffering from pancreatitis face the problem of impaired stool. Problems with regular bowel movements usually occur with chronic forms of the disease. Improper diet therapy of the disease can exacerbate this problem. The use of honey in small quantities helps normalize stools and is a good prevention of constipation.

In order to understand whether it is possible to use honey in case of pancreatitis, one should pay attention to its chemical composition. Honey contains “fast” sugars, but they are completely natural, as they are of plant origin. Honey carbohydrates are represented by fructose and glucose, which are quite well processed by the human body.

Thus, it becomes clear that there is honey in case of pancreatitis is possible, but only in limited quantities and not during the exacerbation of the disease. It’s quite difficult to predict a person’s individual reaction to honey. Some people tolerate this bee product quite well. And for someone, it causes the appearance of adverse symptoms. That is why people suffering from chronic diseases of the pancreas, before eating honey, you should consult with your doctor.

The period of exacerbation of pancreatitis is quite difficult. The general condition of a sick person is deteriorating so much that he needs rest to recuperate. The period of exacerbation is accompanied by severe inflammation in the pancreas. The inflamed organ even slightly increases in size due to the edema that has arisen. During an aggravation a diet, perhaps, the most strict. On the first day since the onset of adverse symptoms, any food is limited, including honey. In the following days, the food menu of a person with an acute attack of pancreatitis changes significantly, and foods that are rich in “fast” carbohydrates are under a special ban.

There are certain contraindications to the use of bee products. So, you can not use these treats for people suffering from allergic diseases. Biologically active ingredients present in this sweetness can trigger allergy symptoms. Allergic skin rashes, puffiness of the face, swelling of the lips, breathing problems - all these signs should alert and become a significant reason for seeking medical attention.

To avoid adverse symptoms after eating honey, you only need high-quality bee products. Unscrupulous manufacturers of this sweet delicacy add to it various substances, even antibiotics. Once in the body, they can cause adverse symptoms. Choose should be honey, which was collected in environmentally friendly places.

When choosing bee products for beekeepers, it is better to rely on feedback from friends or relatives who have already tried this product. When buying in the market, you should definitely ask the seller where the honey was collected.

Honey collected in environmentally friendly places with the observance of the correct technology for its collection contains more active ingredients and vitamins. So, quite a lot of useful substances for the body is contained in buckwheat and acacia honey.Even the use of these products in small quantities can bring great benefits to the body. Many people wonder whether it is possible to cure chronic pancreatitis with honey. Doctors say that it is impossible to do this. Honey should be taken only as a fortifying agent, but not a panacea for pancreatitis.

To improve the health of honey in diseases of the pancreas can be used in different ways. The classic option is to eat honey without anything else, just drinking a small amount of liquid. The initial dose should be minimal. So, use more than 1 tsp. first not worth it. If after consuming honey in such a dosage no adverse symptoms appear, its amount can be gradually increased.

Specialists of traditional medicine for the treatment of chronic pancreatitis recommend preparing a healthy herbal mixture, consisting of only two ingredients. To make it you need the following ingredients:

• aloe juice - ½ tsp;
• honey - 1 tsp.

These ingredients need to be mixed well and can be used for use. Use vegetable mixture should be three times a day for half an hour before the main meals. Before using such home therapy, you should consult with your doctor.

Learn more about whether you can use honey with pancreatitis, you will learn from the following video.