Linden honey: features and properties of the product

 Linden honey: features and properties of the product

Nature is able to give people unique in their properties products, the benefits of which can not be replenished in any other way.These gifts should include honey, whose natural qualities are not comparable with anything. Special attention deserves exactly lime honey, which stands out among similar beekeeping products.

Composition

According to the beliefs of our ancestors, it was linden that was endowed with mystical properties, it was a symbol of life and health, so fake honey was valued the most. And today, the bees have not lost interest in the flowering of linden, so there is an opportunity to eat bee products to this day.

The unique aroma of honey from linden acts as a kind of business card products. Due to the smell it is quite difficult to confuse with any other product. As for the color, it can be different, shades vary from gold to white depending on the type of wood. Linden honey is a monoflerny floral product, since for it bees collect nectar from a single crop. This is due to the fact that insects will use a linden to collect, if it is located near the apiary.

The flowering period of a tree is rather short, it usually lasts only a few weeks. In the southern regions this happens a bit earlier. The main components of linden honey are easily digestible fructose and glucose. The following composition of lime honey can be distinguished:

  • fructose - 39%;
  • glucose - 36%;
  • water, sucrose and other components - 25%.

It has been proven that fructose in this product is significantly lower than in the deceased, in the light of which linden honey may be present in the diet of diabetics. However, the norms of use are established only by the attending physician.

It should be noted that the product has in its composition more than 300 minerals and trace elements. Among the main components are the following beneficial substances:

  • copper;
  • chromium;
  • manganese;
  • zinc;
  • fluorine and many others.

The group of mineral components of the product includes:

  • calcium;
  • iodine;
  • phosphorus;
  • iron and so on.

The composition of honey is unique due to the presence of important amino acids, such as:

  • lysine;
  • arginine;
  • leucine and others.

In addition, the product is remarkable content of vitamins B, C, E, PP, K, N. The use of bee product increases due to the presence of oxalic, citric and malic acids. A detailed study of the composition made it possible to determine that lime honey contains about ten names of natural and inorganic acids. As for the calorie content of the product, it is worth noting that in 100 grams of the product there are 300 kcal.

Taste qualities

    Linden honey is remarkable for its unique organoleptic qualities. The taste of the product is soft, according to some reviews, resembles mint. In some species there may be a minimal bitterness, but it is not preserved in the aftertaste. On the contrary, after the use of honey in the mouth, there is enveloping unobtrusive sweetness with a slight tartness, which is inherent in most varieties of honey. The product stands out with a rich bouquet of aromas, which is quite difficult to confuse with any other smell.

    Most often, lime honey has a pale yellow color, due to which it is called white honey, but the type of tree from which it was obtained affects the color, and the degree of sweetness of nectar depends on it. For example, a golden-colored product will be very sweet; white honey can be distinguished by the absence of excessive sweetness.

    Beneficial features

    Honey and linden color are distinguished by excellent healing properties. Primarily, the product is indicated for the treatment of colds. Due to its antibacterial and anti-inflammatory effect, it helps to treat bronchitis, rhinitis, nasal polyps, bronchial asthma. For these purposes, honey can be useful not only for internal use by eating, but also as a component for inhalation. Usually, a 50% solution of water with lime honey is added to the device. With a cold of lime honey, tampons are made for insertion into the nose.

    Due to its beneficial qualities, white honey is used in the complex treatment of gastritis, is effective for normalizing liver functions, in addition, the use of the product has a mild laxative effect.

    The product has a tremendous positive effect on people with various cardiovascular diseases; honey is indicated in the treatment of sleep and nerve disorders.

    Due to its antibacterial qualities, it is used in folk and far eastern medicine as a means for healing ulcers and wounds, in some cases, lime honey cures skin diseases well. The beekeeping product is used for local baths, it is dissolved in water, and a part of the body with the affected area is immersed there.

    Due to its peculiarities, it is recommended for fungal infections of the oral cavity, therefore it is used to treat candidiasis in the mouth in newborns. In addition, the product is well whiten tooth enamel.

    For women, honey is very useful during pregnancy because it is rich in vitamins and trace elements that are beneficial for mother and fetus. The product is able to strengthen the immune system, normalize digestion, also has a positive effect on the nervous system.

    In addition to a special period in the life of every woman, white honey will be effective for the treatment of candidiasis, as it copes well with various types of fungus. The product will relieve the inflammatory process and accelerate the healing of the mucous membranes or skin in the advanced stages of the disease.

    It has been proven that regular use of linden sweetness contributes to maintaining the beauty of the skin and provides protection against the damaging effects of free radicals. Honey is quite actively used in cosmetology. They make nourishing face masks with the addition of olive oil and sour cream.

      As for the strong half of humanity, for men the product is no less useful. It normalizes sexual function, reduces the negative effects of nicotine on the body. As part of a complex treatment, linden honey is indicated in the treatment of prostatitis.

      The ratio of BZHU in the composition makes it possible to apply it in the diet, the product is recommended before a person starts to fast for medicinal purposes, and honey is also useful after undergoing surgical interventions and injuries.

      The calorie content in the product allows you to recommend it for the introduction of the children's diet, but being careful to avoid an allergic reaction. With large mental loads, honey from linden will help get rid of overwork.

      For these purposes, it is best to eat it at bedtime, because in this case 85% of the useful substances will get into the bloodstream without using insulin to process them.

      The daily rate for an adult is 100 grams of the product, for children - 35 grams.

      Linden honey is indicated for diseases of the pancreas, after going out of a strict diet, they are advised to replace sugar intake. A person who has a disease such as diabetes mellitus is prohibited from entering bee products into the diet, but with hypoglycemia, which often results from this ailment, white honey is indicated.

      The product has a choleretic effect, therefore recommended for cholecystitis. Despite the calorie content, it is advisable to include a delicacy in the diet when overweight is used, because in moderate quantities it will not harm the diet, but it will be able to compensate for the lack of many trace elements and clean the body of accumulated toxins. The last item is the most important when losing weight.

      It explains this pattern by the fact that the natural product is completely absorbed by the human body, so the process does not require the expenditure of additional energy for processing.

      Lime honey is useful as a standalone product and in combination with some herbs.The main point is the ban on its heating to more than + 40C, because in this state it loses its useful qualities.

      Possible harm

      The product is widely known not only for its healing properties, but also because it is a fairly strong food allergen. Therefore, doctors recommend that people who are prone to similar body reactions to food, pollen and plants, use honey with caution.

      By contraindications of its introduction into the diet is obesity and diabetes, because the product has a high biological activity. In addition, eating honey is not worth children under three years old.

      Prohibited product for patients who suffer from pulmonary hemorrhage and heart failure.

      In addition, it can not be eaten before going out to a big frost, due to the fact that the body warmed by the product will quickly freeze on the street, and this will inevitably lead to a cold. Individual ban on the use of people who are allergic to this product.

      However, most often this reaction is not caused by natural honey, but by antibiotics, which may include in its composition or with which bees were treated. High-quality products very rarely can provoke such intolerance in humans, so purchased honey is likely to be a fake.

      How to use?

      For health promotion, an adult needs to eat honey in the morning before breakfast. It will be enough to one tablespoon with warm tea in order to replenish the required supply of vitamins. In the evening you can make a drink with the product by dissolving it in milk, water or any other liquid. This normalizes sleep and calms the nervous system.

      For pregnant women in the early stages, honey will help with toxicosis, it is dissolved in warm water with lemon juice. Some obstetricians advise the use of honey with the threat of miscarriage, because it helps to relax the muscles of the uterus and normalize blood circulation.

      During breastfeeding in the absence of allergy, it will become a useful additive in the diet of a young mother. However, in the first months after birth, the introduction of the product into the mother’s diet should be temporarily abandoned.

      It is not worth hurrying to add sweetness to the children's diet, pediatricians recommend acquainting the baby with the product after a year. The daily rate for children is 1-2 teaspoons, but only during the cold period as a treatment.

      Honey is introduced into the child's diet little by little, children are given honey water to normalize sleep, two grams for the child’s body will be enough. Upon reaching the age of three, honey is shown to the child in the amount of 1-2 tablespoons per day.

      There are a number of recommendations regarding the norms of using honey according to age:

      • for introduction into the diet of people who adhere to a diet - 2 teaspoons per day;
      • pregnant women with a normal level of pressure - no more than 1 tablespoon per day;
      • adults 1-2 spoons a day;
      • children under 12 years old no more than 3 teaspoons per day.

      The data presented above are of advisory nature and are subject to adjustment in the light of the state of health in each specific case.

      How to choose?

      Unfortunately, most of the products that are sold under the guise of natural white honey are fake. Therefore, the product must be checked before purchase. For example, at the end of autumn to buy a liquid product is not possible, therefore, the proposed product will be a completely different type of honey.

      It is worth considering that the Rospotrebnadzor has imposed severe restrictions on trade in bee products. According to regulations, in the cold season trade in liquid honey is prohibited.

      Immediately after pitching and for another three summer months, natural lime honey is transparent and rather liquid. It is precisely by how it looks that it is possible to determine the conformity of the product with the information that the seller indicates about it.

      But closer to the fall, honey is already losing its plasticity and becoming more solid, its color is also gradually changing - the transparency is replaced by a golden or cream color.

      There are a number of recommendations that will help determine the naturalness of the product:

      • you need to heat the product in a water bath, if the honey smells like burnt sugar or tastes like caramel, this will indicate the artificial origin of the tested honey;
      • by the end of autumn, real lime honey must crystallize; a treat that remains liquid at the end of autumn cannot be natural;
      • iodine must be added to dissolved honey in water; staining of the liquid in blue will be evidence of the addition of starch to the product;
      • to make sure that honey is natural, you can put a piece of meat that does not deteriorate in this product, because it has a powerful bactericidal effect.

      How to store?

      In order to preserve as long as possible all the beneficial properties of natural white honey, the product should be provided with the proper storage conditions, since it has been proven that when the temperature drops to -35 ° C or, conversely, by increasing to + 40 ° C, the product loses its unique properties.

      After half a year after pumping, it necessarily crystallizes even under ideal storage conditions, but this will not indicate a loss of nutrients, so it will remain not only a delicacy, but also an aid in treating many diseases and strengthening the body as a whole.

      The optimum temperature for honey is + 14 ... 18C until the moment of crystallization, after which the honey can be kept at lower temperatures, for example, + 6C.

      An important factor contributing to the preservation of the product will be the humidity of the air. Best of all, this value is within 60%.

      It is necessary to protect the product from contact with sunlight, since ultraviolet destroys its structure. When creating favorable conditions, fake honey can retain its unique qualities of about two years.

      About what is useful fake honey and what it has characteristics, see the following video.

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      Information provided for reference purposes. Do not self-medicate. For health, always consult a specialist.

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